menu
hours: Tuesday-Wednesday | lunch 11am-4pm
Thursday-Friday | lunch 11am-4pm / dinner 5pm-10pm
Saturday | dinner 5pm-10pm
Salads
Grilled Caesar Salad | $13.00
Grilled romaine tossed in caesar dressing, cherry tomatoes, parmesan cheese, house croutons.
Beet Salad | $14.00
Salt baked beets, feta, dill, pickled red onions, arugula, orange, avocado, kale chips, sherry vinaigrette.
Soups
Cream of Carrot & Ginger Soup | $9.00
Cream soup with carrot and ginger, served with parsley pol, sour cream, and house croutons.
Appetizers
Red Bell Pepper Tartare | $13.00
Grilled Red Bell Pepper, lavash cracker egg yolk pudding.
Smoked Hummus | $14.00
Smoked chickpeas, extra virgin olive oil, paprika, house-made pita bread.
Grilled Gambas (Dinner Only) | $22.00
Prawns, bell pepper & habanero sauce,focaccia.
Pasta
Pomodoro Fettuccine | $17.00
House made pasta with tomato/pomodoro sauce. Ricotta, parsley oil, black pepper.
Agnolotti (Dinner Only) | $22.00
Grilled artichoke, goat cheese, and caramelized onion filling, served with cheese brodo.
Gnocchi (Dinner Only) | $20.00
Potato gnocchi with butter sauce, bacon, tomatoes, rosemary truffle oil, and grana padano cheese.
Sandwiches
Acca Burger | single $15.00 / double $19.00
50/50 patty (bacon/beef) blend, house dressing, cheese, pickles fries.
Fried Chicken Sandwich | $16.50
Spicy chicken, swiss cheese, house ranch, pickles fries.
Pita Sandwich | $13.00
Marinated portobello mushroom, romaine lettuce, tomatoes, red onions & tzatziki sauce.
Grilled Chicken Sandwich | $16.00
Grilled Chicken thigh, avocado, house dressing, pickled red onions, swiss cheese, romaine lettuce & tomato.
Prosciutto/Truffle Panini | $18.00
Focaccia bread, prosciutto, arugula, house ricotta, tomato, cherry peppers & truffle oil.
Salmon Toast (Lunch Only) | $16.00
Cream cheese, cured/smoked salmon, pickled habanero, salmon roe, capers.
Mains
Rib-Eye | $40.00
Rib-Eye with kale chimichurri, butter, seasoned french fries.
Grilled Chicken | $26.00
Chicken breast and thigh, cauliflower puree, shaved mushrooms.
Cured Eggplant | $22.00
Grilled eggplant, tabbouleh salad, cashew/parsley chutney.
Seared Scallops (Dinner Only) | $36.00
Pan-seared scallops, smoky ricotta, asparagus & cashew purée, pickled plums, oyster mushrooms.
Seared Salmon (Dinner Only) | $25.00
salmon fumet beurre blanc, salmon roe, caper berries, pickled gooseberries.
Desserts
Pound Cake | $14.00
Orange pound cake with cream cheese custard, orange supremes, and fresh berries.
Canelé de Bordeaux | $3.50
French custard with caramelized crust.
Tiramisu | $14.00
Biscuits soaked in espresso, mascarpone mousse, cocoa.
Seasonal Crème Brûlée | $14.00
Seasonal fruit custard topped with a hardened layer of caramelized sugar.
MilleFeuille | $15.00
Layered puff pastry, smoked maple cream, blueberry gastrique.
drinks
Beers
Corona | $5.00
Stella Artois | $6.00
Montucky Cold Snacks | $4.00
Wine
Red
Glass | Bottle | |
---|---|---|
La Chapelle de Meyney/Bordeaux (Blend) | — | | $95.00 |
Austin Hope (Cabernet Sauvignon) | $17.00 | | $80.00 |
Decoy (Merlot) | $12.00 | | $50.00 |
Substance (Cabernet Sauvignon) | $12.00 | | $50.00 |
Trouble Maker (Blend) | $10.00 | | $40.00 |
La Crema (Pinot Noir) | $10.00 | | $40.00 |
Sur de los Andes (Malbec) | $10.00 | | $40.00 |
El Valor y La Gracia (Tempranillo) | $10.00 | | $40.00 |
White
Glass | Bottle | |
---|---|---|
Harken (Chardonnay) | $9.00 | | $40.00 |
Brancott Estate(Sauvignon Blanc) | $7.00 | | $26.00 |
Rose
Glass | Bottle | |
---|---|---|
La Vieille Ferme | $7.00 | | $26.00 |
Beverages
San Pellegrino (1Lt) | $5.00
Mexican Coke (500ml) | $4.00
Diet Coke (355ml) | $3.00
Sprite (355ml) | $3.00
Topo Chico (355ml) | $3.00
Iced Tea | $2.50
Agua Fresca | $3.00
Coffee
Esspresso | $3.50
Americano | $3.50
Capuccino | $4.50
Affogato | $5.50